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Texas Twinkies

kept byDAPHNE
recipe bybarbecuebible.com
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Ingredients: 

JalapeƱos (quantity as desired)
Leftover brisket, shredded
Cream cheese, smoked
Gouda cheese, shredded
Bacon slices
Steven Raichlen's Santa Fe Coffee Rub (or your preferred spice rub)
Espresso Barbecue Sauce (homemade or store-bought)
Eggs (optional, for topping)


 

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